Tuesday, August 24, 2010
Deep-fried snickers bars
Today I went to a lecture where a cardiologist showed us photos of disgusting food sold across America. The purpose was to convince all the cardiologists in the room that despite decreasing incidence of heart attacks from 2000-2007, cardiologists can rest assured that these fattening food items will keep them in business, and this is true only because America pay based on volume regardless of outcome. It makes me sad to think that cardiologists are happy when people eat deep-fried snickers bars.